Intersowing Cover Crops into Standing Soybean in the U.S. Upper Midwest
Most research on cover crop intersowing or sowing after soybean has been done with rye. This cover crop has proven to have many advantages. However, in the Upper Midwest many
Most research on cover crop intersowing or sowing after soybean has been done with rye. This cover crop has proven to have many advantages. However, in the Upper Midwest many
Cover crops provide many local benefits to farmers and can increase carbon storage in soils. In this study, cover crops are planted in all agricultural regions in North America to
Suitable cover crop species and reliable establishment methods need to be assessed to identify viable cover cropping strategies that provide environmental benefits while maintaining productivity in corn-soybean rotations. Successful establishment
Research has shown that unrestricted grazing of croplands can have detrimental effects on soil health, but it is suggested that moderate grazing of cover crops (CC) may increase the beneficial
Crop residue management can affect soil water dynamics. The retention of plant residues on the soil surface helps conserve soil water, maintain soil fertility, and provide other ecosystem services. Evidence
In the Midwest, the spatial variability that farmers encounter us due to the topographical diversity of the landscape. The topographical diversity controls many soil properties, including the distribution of soil