7:30 am until 8:15 am Registration, Exhibits, PARP Sign-up

Donuts, coffee, milk and juice are available in the machine shed.
Thanks to our sponsors, see sponsor listing on back and view slide show of sponsors.
Please complete evaluation form during the field day and turn in at the lunch line.

Opening Session in Machine Shed

8:15 am Welcome and Introductions –

8:30 am Ag Economy Outlook

Dr. Michael Langemeier, Purdue Extension Ag Economist

9:20 am – 12:00 pm Tours and Program Presentations

(“Shotgun” start; each program is 40 minutes in length & presented 4 times during morning)

Stop 1: Corn
Dr. Dan Quinn, Purdue Extension Corn Specialist

Stop 2: Soybean
Management Dr. Shaun Casteel, Purdue Extension Soybean Specialist

Stop 3: Dry Weather Weed Control Woes
Dr. Bill Johnson, Purdue Extension Weed Scientist

Stop 4: Soil Health and Climate,
Dr. Eileen Kladivko, Purdue Agronomy Professor and Hans Schmitz, CCSI Conservation Agronomist

12:00 pm Sponsored Pork Chop Lunch in Machine Shed
Participants are asked to please turn in the completed evaluation survey as you enter the lunch line. Please take a moment to thank today’s sponsors and serving volunteers for helping to make this meal possible. After lunch, visit exhibits & visit with Purdue Specialists & Educators and your neighbors

12:30 pm Acknowledgements & Announcements – ANR Educator

Did you remember to pick up your PARP receipt or sign in for CCH or CCA CEU credits? (see the friendly Extension folks near the registration tent area) Thanks for attending Pinney Purdue Field Day! Have a safe harvest and see you in 2024.