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Performance of Warm-Season Legume Cover Crops in Florida

Currently, most of the available information on potential warm-season legumes for use as cover crops in the southeastern U.S. has been culled from research on using these species as forage, as grain, or vegetable crops, all have different management requirements than when using them as cover crops. This study was implemented to assemble a wide range of commercially available sources of warm-season legumes with potential for use as cover crops in Florida.

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