POTENTIAL AND LIMITATIONS OF COVER CROPS, LIVING MULCHES, AND PERENNIALS TO REDUCE NUTRIENT LOSSES TO WATER SOURCES FROM AGRICULTURAL FIELDS

POTENTIAL AND LIMITATIONS OF COVER CROPS, LIVING MULCHES, AND PERENNIALS TO REDUCE NUTRIENT LOSSES TO WATER SOURCES FROM AGRICULTURAL FIELDS T.C. Kaspar, Plant Physiologist, USDA-ARS, National Soil Tilth Laboratory; E.J. Kladivko, Professor of Soil Physics, Agronomy Dept., Purdue University; J.W. Singer, Research Agronomist, USDA-ARS, National Soil Tilth Laboratory S. Morse, Senior Fellow, Agronomy/Plant Genetics, University of Minnesota D. Mutch, Cover Crops/Field Crops IPM Specialist, KBS, Michigan State University

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