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Suppression of Soilborne Diseases of Soybean With Cover Crops

Field trials were conducted from 2010 to 2013 at four locations in Illinois to evaluate the impact of cover crops (cereal rye [Secale cereal], brown mustard [Brassica juncea], winter canola [B. napus], and winter rapeseed[B. napus]) on soybean [Glycine max] stands and yield, diseases, pathogen populations, and soil microbial communities.

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