POTENTIAL AND LIMITATIONS OF COVER CROPS, LIVING MULCHES, AND PERENNIALS TO REDUCE NUTRIENT LOSSES TO WATER SOURCES FROM AGRICULTURAL FIELDS
POTENTIAL AND LIMITATIONS OF COVER CROPS, LIVING MULCHES, AND PERENNIALS TO REDUCE NUTRIENT LOSSES TO WATER SOURCES FROM AGRICULTURAL FIELDS T.C. Kaspar, Plant Physiologist, USDA-ARS, National Soil Tilth Laboratory; E.J.